161 citations as recorded by crossref.

1. Environmental impacts of food trade via resource use and greenhouse gas emissions C. Dalin & I. Rodríguez-Iturbe 10.1088/1748-9326/11/3/035012
2. Spatiotemporal Correlations between Water Footprint and Agricultural Inputs: A Case Study of Maize Production in Northeast China P. Duan et al. 10.3390/w7084026
3. Blue-green water migration and utilization efficiency under various irrigation-drainage measures applied to a paddy field Y. Li et al. 10.1016/j.ejrh.2023.101641
4. Assessment of potential implications of agricultural irrigation policy on surface water scarcity in Brazil S. Multsch et al. 10.5194/hess-24-307-2020
5. Virtual water flows and water-footprint of agricultural crop production, import and export: A case study for Israel E. Shtull-Trauring & N. Bernstein 10.1016/j.scitotenv.2017.12.012
6. Economic evaluation of green water in cereal crop production: A production function approach I. Grammatikopoulou et al. 10.1016/j.wre.2019.100148
7. Global cropland and greenhouse gas impacts of UK food supply are increasingly located overseas H. de Ruiter et al. 10.1098/rsif.2015.1001
8. Water-carbon trade-off for inter-provincial electricity transmissions in China L. Liu et al. 10.1016/j.jenvman.2020.110719
9. Savings and losses of global water resources in food‐related virtual water trade W. Liu et al. 10.1002/wat2.1320
10. Irrigation water consumption of irrigated cropland and its dominant factor in China from 1982 to 2015 L. Yin et al. 10.1016/j.advwatres.2020.103661
11. Potential Environmental Impacts of Peanut Using Water Footprint Assessment: A Case Study in Georgia R. Deepa et al. 10.3390/agronomy12040930
12. Global footprints of water and land resources through China's food trade T. Ali et al. 10.1016/j.gfs.2016.11.003
13. An optimization framework for supporting decision making in biodiesel feedstock imports: Water footprint vs. import costs P. Miglietta et al. 10.1016/j.ecolind.2017.11.053
14. Virtual water trade and development in Africa M. Konar & K. Caylor 10.5194/hess-17-3969-2013
15. (Virtual) Water Flows Uphill toward Money R. Wang et al. 10.1021/acs.est.6b03343
16. Green-blue water accounting in a soil water balance A. Hoekstra 10.1016/j.advwatres.2019.05.012
17. Material Hide‐and‐Seek: Looking for the Resource Savings Due to International Trade of Food Products M. Dombi et al. 10.1029/2020EF001861
18. The effect of inter-annual variability of consumption, production, trade and climate on crop-related green and blue water footprints and inter-regional virtual water trade: A study for China (1978–2008) L. Zhuo et al. 10.1016/j.watres.2016.02.037
19. Global investigation of impacts of PET methods on simulating crop-water relations for maize W. Liu et al. 10.1016/j.agrformet.2016.02.017
20. Water resources conservation and nitrogen pollution reduction under global food trade and agricultural intensification W. Liu et al. 10.1016/j.scitotenv.2018.03.306
21. Global implications of regional grain production through virtual water trade M. Masud et al. 10.1016/j.scitotenv.2018.12.392
22. Assessment of food trade impacts on water, food, and land security in the MENA region S. Lee et al. 10.5194/hess-23-557-2019
23. Assessment of Main Cereal Crop Trade Impacts on Water and Land Security in Iraq S. Ewaid et al. 10.3390/agronomy10010098
24. Does interstate trade of agricultural products in the U.S. alleviate land and water stress? B. Liu et al. 10.1016/j.jenvman.2024.120427
25. Biofuel scenarios in a water perspective: The global blue and green water footprint of road transport in 2030 P. Gerbens-Leenes et al. 10.1016/j.gloenvcha.2012.04.001
26. Power law scaling and country-level centralization of global agricultural production and trade M. Dupas et al. 10.1088/1748-9326/ac54ca
27. Global assessment of natural resources for chicken production C. Govoni et al. 10.1016/j.advwatres.2021.103987
28. Water footprint assessment and its importance in Indian context: a meta-review M. Mehla et al. 10.2166/ws.2023.174
29. Alleviating Pressure on Water Resources: A new approach could be attempted S. Sun et al. 10.1038/srep14006
30. Virtual Water Flows in the EU27: A Consumption‐based Approach A. Serrano et al. 10.1111/jiec.12454
31. Assessment of water footprint of vegetable crops A. Fedosov et al. 10.18619/2072-9146-2021-4-57-64
32. Modeling water requirements of major crops and their responses to climate change in the North China Plain X. Luo et al. 10.1007/s12665-015-4400-0
33. Unravelling the Temporal-Spatial Distribution of the Agricultural Water Footprint in the Yangtze River Basin (YRB) of China W. Zeng et al. 10.3390/w13182562
34. Spatial decoupling of agricultural production and consumption: quantifying dependences of countries on food imports due to domestic land and water constraints M. Fader et al. 10.1088/1748-9326/8/1/014046
35. International trade buffers the impact of future irrigation shortfalls J. Liu et al. 10.1016/j.gloenvcha.2014.07.010
36. Spatio-temporal estimation of green and blue water consumptions and water and land productivity using satellite remote sensing datasets and WA+ framework: A case study of the Mahi Basin, India P. Patle et al. 10.1016/j.agwat.2022.108097
37. Measuring telecouplings in the global land system: A review and comparative evaluation of land footprint accounting methods M. Bruckner et al. 10.1016/j.ecolecon.2015.03.008
38. Urban food security at the crossroads between metropolitan food planning and global trade: the case of the Antwerp–Rotterdam–Düsseldorf region D. Wascher & L. Jeurissen 10.1080/21683565.2017.1325432
39. A New Integrated Grey Water Footprint Assessment Method L. Xu et al. 10.4028/www.scientific.net/KEM.671.412
40. Integrating Climate Change, Hydrology, and Water Footprint to Measure Water Scarcity in Lesotho, Africa J. Pryor et al. 10.1061/(ASCE)WR.1943-5452.0001502
41. Assessment of impact of climate change on the blue and green water resources in large river basins in China C. Chen et al. 10.1007/s12665-014-3782-8
42. Asynchronous exposure to global warming: freshwater resources and terrestrial ecosystems D. Gerten et al. 10.1088/1748-9326/8/3/034032
43. Water Footprints and Sustainable Water Allocation A. Hoekstra et al. 10.3390/su8010020
44. Sustainability of the blue water footprint of crops M. Mekonnen & A. Hoekstra 10.1016/j.advwatres.2020.103679
45. Land footprint: theory, methodology, and applied ecological-economic principles in Ukraine P. Skrypchuk et al. 10.1088/1755-1315/1269/1/012004
46. Cattle Production for Exports in Water-Abundant Areas: The Case of Finland E. Lehikoinen et al. 10.3390/su11041075
47. Rewiring the Domestic U.S. Rice Trade for Reducing Irrigation Impacts—Implications for the Food–Energy–Water Nexus N. Vora et al. 10.1021/acssuschemeng.1c00776
48. Evaluation of external virtual water export and dependency through crop trade: an Asian case study S. Lee et al. 10.1007/s10333-016-0569-4
49. Global scenarios of irrigation water abstractions for bioenergy production: a systematic review F. Stenzel et al. 10.5194/hess-25-1711-2021
50. Globalization and natural resources: the expansion of the Spanish agrifood trade and its impact on water consumption, 1965–2010 R. Duarte et al. 10.1007/s10113-014-0752-3
51. Global Water Availability and Requirements for Future Food Production D. Gerten et al. 10.1175/2011JHM1328.1
52. Interprovincial food trade and water resources conservation in China C. Deng et al. 10.1016/j.scitotenv.2020.139651
53. Evaluation of the Dependency and Intensity of the Virtual Water Trade in Korea S. Lee et al. 10.1002/ird.1957
54. Water productivity and footprint of major Brazilian rainfed crops – A spatially explicit analysis of crop management scenarios R. Flach et al. 10.1016/j.agwat.2019.105996
55. Estimating the economic value of green water as an approach to foster the virtual green-water trade B. Lowe et al. 10.1016/j.ecolind.2022.108632
56. Winter wheat water requirement and utilization efficiency under simulated climate change conditions: A Penman-Monteith model evaluation J. Wang et al. 10.1016/j.agwat.2017.11.015
57. Impact of potential climate change on crop yield and water footprint of rice in the Po valley of Italy D. Bocchiola 10.1016/j.agsy.2015.07.009
58. Optimization of virtual water flows in agriculture by changing cropping patterns using an integrated approach M. Mehla et al. 10.1016/j.heliyon.2023.e22603
59. Expanding global commodities trade and consumption place the world’s primates at risk of extinction A. Estrada et al. 10.7717/peerj.7068
60. Impacts of climate change on water footprint of spring wheat production: the case of an irrigation district in China S. Sun et al. 10.5424/sjar/2012104-3004
61. Global impacts of the meat trade on in-stream organic river pollution: the importance of spatially distributed hydrological conditions Y. Wen et al. 10.1088/1748-9326/aa94f6
62. Water footprints of cities – indicators for sustainable consumption and production H. Hoff et al. 10.5194/hess-18-213-2014
63. Perspectives of human–water co‐evolution of blue–green water resources in subtropical areas Z. Pan et al. 10.1002/hyp.14818
64. Hybrid Analysis of Blue Water Consumption and Water Scarcity Implications at the Global, National, and Basin Levels in an Increasingly Globalized World R. Wang & J. Zimmerman 10.1021/acs.est.6b00571
65. Rethinking Agricultural Trade Relationships in an Era of Globalization G. MacDonald et al. 10.1093/biosci/biu225
66. Spatial analysis of blue and green water footprints of agricultural crop patterns: Turkey A. Muratoglu & Z. Avanoz 10.1680/jwama.20.00085
67. Spatio-Temporal Distribution Characteristics and Driving Factors of Main Grain Crop Water Productivity in the Yellow River Basin Y. Zhang et al. 10.3390/plants12030580
68. Water Footprint of Grain Product in Irrigated Farmland of China X. Cao et al. 10.1007/s11269-014-0607-1
69. Comparison of volumetric and stress-weighted water footprint of grain products in China Y. Wang et al. 10.1016/j.ecolind.2014.08.014
70. Virtual water trade flows and savings under climate change M. Konar et al. 10.5194/hess-17-3219-2013
71. Decomposition of the Urban Water Footprint of Food Consumption: A Case Study of Xiamen City J. Kang et al. 10.3390/su9010135
72. Exploring the characteristics and drivers of virtual cropland trade of major agricultural products in China H. Meng et al. 10.1016/j.jclepro.2024.141392
73. Water productivity of rainfed maize and wheat: A local to global perspective J. Rattalino Edreira et al. 10.1016/j.agrformet.2018.05.019
74. Past, Present, and Future of Virtual Water and Water Footprint W. Ma et al. 10.3390/w12113068
75. Ecological impact assessment of green virtual water flow in inter-provincial crop commutation within China Y. Bao et al. 10.1016/j.scitotenv.2023.166648
76. Water Footprint in paddy rice systems. Its determination in the provinces of Santa Fe and Entre Ríos, Argentina R. Marano & R. Filippi 10.1016/j.ecolind.2015.03.027
77. Beneficial effect of climate change on wheat yield and water footprints in the Middle-Manyame sub-catchment, Zimbabwe S. Govere et al. 10.2166/wcc.2022.038
78. A gridded dataset of consumptive water footprints, evaporation, transpiration, and associated benchmarks related to crop production in China during 2000–2018 W. Wang et al. 10.5194/essd-15-4803-2023
79. Quantifying the human impact on water resources: a critical review of the water footprint concept J. Chenoweth et al. 10.5194/hess-18-2325-2014
80. The Water Footprint of Global Food Production M. Mekonnen & W. Gerbens-Leenes 10.3390/w12102696
81. Reserves and trade jointly determine exposure to food supply shocks P. Marchand et al. 10.1088/1748-9326/11/9/095009
82. Blue-green water resource availability dynamics in the upper Awash basin, central Ethiopia: implications for agricultural water scarcity assessment B. Hirpa et al. 10.1080/10106049.2023.2252767
83. Application of a Remote Sensing Method for Estimating Monthly Blue Water Evapotranspiration in Irrigated Agriculture M. Romaguera et al. 10.3390/rs61010033
84. Spatial pattern characteristics of water footprint for maize production in Northeast China P. Duan et al. 10.1002/jsfa.7124
85. An evaluation of the water utilization and grain production of irrigated and rain-fed croplands in China X. Cao et al. 10.1016/j.scitotenv.2015.05.050
86. Food and feed trade has greatly impacted global land and nitrogen use efficiencies over 1961–2017 Z. Bai et al. 10.1038/s43016-021-00351-4
87. A framework for modelling the complexities of food and water security under globalisation B. Dermody et al. 10.5194/esd-9-103-2018
88. A Short Overview of Measures for Securing Water Resources for Irrigated Crop Production C. Jensen et al. 10.1111/jac.12067
89. Green, Blue and Grey Water Footprints of Primary Crops Production in Nepal S. Shrestha et al. 10.1007/s11269-013-0464-3
90. Water Footprint Assessment: Evolvement of a New Research Field A. Hoekstra 10.1007/s11269-017-1618-5
91. African rainforest moisture contribution to continental agricultural water consumption M. Nyasulu et al. 10.1016/j.agrformet.2023.109867
92. The water footprint of staple crop trade under climate and policy scenarios M. Konar et al. 10.1088/1748-9326/11/3/035006
93. Virtual water trade patterns in relation to environmental and socioeconomic factors: A case study for Tunisia H. Chouchane et al. 10.1016/j.scitotenv.2017.09.032
94. Reducing water footprints through healthy and reasonable changes in diet and imported products F. Mirzaie-Nodoushan et al. 10.1016/j.spc.2020.04.002
95. The land footprint of the EU bioeconomy: Monitoring tools, gaps and needs M. O’Brien et al. 10.1016/j.landusepol.2015.04.012
96. LPJmL4 – a dynamic global vegetation model with managed land – Part 1: Model description S. Schaphoff et al. 10.5194/gmd-11-1343-2018
97. Virtual water flows of grain within China and its impact on water resource and grain security in 2010 Y. Wang et al. 10.1016/j.ecoleng.2014.03.057
98. The Impact of Climate Change on China and Brazil’s Soybean Trade T. Ali et al. 10.3390/land11122286
99. Virtual Water Flow and Water Footprint Assessment of an Arid Region: A Case Study of South Khorasan Province, Iran E. Qasemipour & A. Abbasi 10.3390/w11091755
100. Green, blue and economic water productivity: a water footprint perspective from the Upper Awash Basin, Central Ethiopia B. Hirpa et al. 10.2166/wcc.2023.400
101. Climate-smart technologies for reducing water footprints in different cropland ecosystems: a meso analysis R. Bhatt et al. 10.1007/s43538-022-00148-4
102. Global trade in the Anthropocene: A review of trends and direction of environmental factor flows during the Great Acceleration J. Brolin & A. Kander 10.1177/2053019620973711
103. Domestic Wheat Trade and Its Associated Virtual Cropland Flow in China, 2010–2015 X. Chen et al. 10.3390/su10051459
104. An Estimation of Virtual Trades of Embedded Water and Land through Sri Lankan Seasonal Crops’ Trades to Improve the Cropping Preferences Z. Rajabi et al. 10.3390/w14244101
105. Economic aspects of virtual water trade T. Oki et al. 10.1088/1748-9326/aa625f
106. Analysis of the characteristics of the global virtual water trade network using degree and eigenvector centrality, with a focus on food and feed crops S. Lee et al. 10.5194/hess-20-4223-2016
107. Application of water footprint combined with a unified virtual crop pattern to evaluate crop water productivity in grain production in China Y. Wang et al. 10.1016/j.scitotenv.2014.07.089
108. Application of Virtual Water Trade to Evaluate Cropping Pattern in Arid Regions F. Karandish et al. 10.1007/s11269-015-1045-4
109. Impact of climate change scenarios on crop yield and water footprint of maize in the Po valley of Italy D. Bocchiola et al. 10.1016/j.agwat.2012.10.009
110. The virtual water content of major grain crops and virtual water flows between regions in China S. Sun et al. 10.1002/jsfa.5911
111. The water footprint of a river basin with a special focus on groundwater: The case of Guadalquivir basin (Spain) A. Dumont et al. 10.1016/j.wri.2013.04.001
112. Sustainable Water Use for International Agricultural Trade: The Case of Pakistan T. Ali et al. 10.3390/w11112259
113. Managing Water Sustainability: Virtual Water Flows and Economic Water Productivity Assessment of the Wine Trade between Italy and the Balkans P. Miglietta & D. Morrone 10.3390/su10020543
114. Assessment of Water Footprints of Consumption and Production in Transboundary River Basins at Country-Basin Mesh-Based Spatial Resolution X. Wu et al. 10.3390/ijerph16050703
115. Temporal dynamics of blue and green virtual water trade networks M. Konar et al. 10.1029/2012WR011959
116. Toward an Understanding of Synergies and Trade-Offs Between Water, Energy, and Food SDG Targets M. Fader et al. 10.3389/fenvs.2018.00112
117. Spatio-temporal variability and trend of water footprints in the upper Awash basin, central Ethiopia B. Hirpa et al. 10.1016/j.jhydrol.2022.127686
118. Drivers and trade-offs of multiple environmental stressors from global rice F. Sporchia et al. 10.1016/j.spc.2020.09.009
119. Embedded resource accounting for coupled natural‐human systems: An application to water resource impacts of the western U.S. electrical energy trade B. Ruddell et al. 10.1002/2013WR014531
120. Volumetric and Impact-Oriented Water Footprint of Agricultural Crops: A Review R. Deepa et al. 10.1016/j.ecolind.2021.108093
121. Blue water scarcity and the economic impacts of future agricultural trade and demand C. Schmitz et al. 10.1002/wrcr.20188
122. A dynamic view on agricultural trade patterns and virtual water flows in Peru J. Schwarz et al. 10.1016/j.scitotenv.2019.05.118
123. Adaptation opportunities for smallholder dairy farmers facing resource scarcity: Integrated livestock, water and land management C. Bosire et al. 10.1016/j.agee.2019.106592
124. Past and present biophysical redundancy of countries as a buffer to changes in food supply M. Fader et al. 10.1088/1748-9326/11/5/055008
125. Impact of prospective climate change on water resources and crop yields in the Indrawati basin, Nepal I. Palazzoli et al. 10.1016/j.agsy.2014.10.016
126. A system of systems approach to energy sustainability assessment: Are all renewables really green? S. Hadian & K. Madani 10.1016/j.ecolind.2014.11.029
127. The Impact of Climate Change on Wheat, Barley, and Maize Growth Indices in Near-Future and Far-Future Periods in Qazvin Plain, Iran S. Banihashemi et al. 10.1007/s42106-020-00118-0
128. Water Footprint of crop productions: A review D. Lovarelli et al. 10.1016/j.scitotenv.2016.01.022
129. Accounting for re-exports substantially reduces China’s virtual water demand through agricultural trade T. Ali et al. 10.1088/1748-9326/abe9ec
130. Water footprint benchmarks for crop production: A first global assessment M. Mekonnen & A. Hoekstra 10.1016/j.ecolind.2014.06.013
131. Sensitivity of burned area in Europe to climate change, atmospheric CO2 levels, and demography: A comparison of two fire‐vegetation models M. Wu et al. 10.1002/2015JG003036
132. A model for crop yield and water footprint assessment: Study of maize in the Po valley E. Nana et al. 10.1016/j.agsy.2014.03.006
133. The “Gravity” for global virtual water flows: From quantity and quality perspectives S. Hou et al. 10.1016/j.jenvman.2022.116984
134. The prospects for China's food security and imports: Will China starve the world via imports? J. HUANG et al. 10.1016/S2095-3119(17)61756-8
135. Replacing Imports of Crop Based Commodities by Domestic Production in Finland: Potential to Reduce Virtual Water Imports V. Sandström et al. 10.3389/fsufs.2018.00067
136. The blue water footprint of electricity from hydropower M. Mekonnen & A. Hoekstra 10.5194/hess-16-179-2012
137. Valuing the impact of trade on local blue water A. Biewald et al. 10.1016/j.ecolecon.2014.02.003
138. Virtual water and water footprints do not provide helpful insight regarding international trade or water scarcity D. Wichelns 10.1016/j.ecolind.2014.12.013
139. Agriculture Adaptation to Climate Change in Brunei Darussalam S. Shams et al. 10.1177/0975425315585193
140. Effects of Combined Main Ditch and Field Ditch Control Measures on Crop Yield and Drainage Discharge in the Northern Huaihe River Plain, Anhui Province, China R. Tang et al. 10.3390/agriculture12081167
141. Utilization of Landsat-8 data for the estimation of carrot and maize crop water footprint under the arid climate of Saudi Arabia R. Madugundu et al. 10.1371/journal.pone.0192830
142. Blue water footprint linked to national consumption and international trade is unsustainable M. Mekonnen & A. Hoekstra 10.1038/s43016-020-00198-1
143. Agricultural trade and virtual land use: The case of China's crop trade W. Qiang et al. 10.1016/j.landusepol.2012.12.017
144. Imported water risk: the case of the UK A. Hoekstra & M. Mekonnen 10.1088/1748-9326/11/5/055002
145. China’s Urban Water Utilization Based on the Water Footprint Methodology Y. Alifujiang et al. 10.3390/w16030462
146. Towards more spatially explicit assessments of virtual water flows: linking local water use and scarcity to global demand of Brazilian farming commodities R. Flach et al. 10.1088/1748-9326/11/7/075003
147. Transboundary water-food nexus based on physical-virtual water embedded in food trade network S. Lee et al. 10.1016/j.jhydrol.2023.129819
148. Estimating virtual land use under future conditions: Application of a food balance approach using the UK D. Yawson 10.1016/j.landusepol.2020.105132
149. Global virtual-land flow and saving through international cereal trade J. Zhang et al. 10.1007/s11442-016-1289-9
150. Measuring scarce water saving from interregional virtual water flows in China X. Zhao et al. 10.1088/1748-9326/aaba49
151. A vital link: water and vegetation in the Anthropocene D. Gerten 10.5194/hess-17-3841-2013
152. Impacts of Climate Change on Blue and Green Water Resources in the Xiangjiang River Basin of the Yangtze River, China C. Feng et al. 10.3389/feart.2021.677191
153. The green, blue and grey water footprint of crops and derived crop products M. Mekonnen & A. Hoekstra 10.5194/hess-15-1577-2011
154. Systemic Input-Output Computation of Green and Blue Virtual Water ‘Flows’ with an Illustration for the Mediterranean Region M. Antonelli et al. 10.1007/s11269-012-0135-9
155. Identification of Major Inefficient Water Consumption Areas Considering Water Consumption, Efficiencies, and Footprints in Australia M. Tariq et al. 10.3390/app10186156
156. Review for Detecting Smoke and Fire in Forest using Different Technologies D. Komarasamy et al. 10.1088/1757-899X/993/1/012056
157. Climate change, tourism and water resources in the Mediterranean R. Roson & M. Sartori 10.1108/IJCCSM-01-2013-0001
158. Food-water security and virtual water trade in the Middle East and North Africa M. Antonelli & S. Tamea 10.1080/07900627.2015.1030496
159. Recent Global Cropland Water Consumption Constrained by Observations Y. Chen et al. 10.1029/2018WR023573
160. Water Footprint and Virtual Water Accounting for China Using a Multi-Regional Input-Output Model Y. Zhang et al. 10.3390/w11010034
161. Water resource decoupling in the MENA through food trade as a mechanism for circumventing national water scarcity M. Gilmont 10.1007/s12571-015-0513-2