Articles | Volume 18, issue 2
https://doi.org/10.5194/hess-18-503-2014
© Author(s) 2014. This work is distributed under
the Creative Commons Attribution 3.0 License.
the Creative Commons Attribution 3.0 License.
https://doi.org/10.5194/hess-18-503-2014
© Author(s) 2014. This work is distributed under
the Creative Commons Attribution 3.0 License.
the Creative Commons Attribution 3.0 License.
Research article
| 
10 Feb 2014
Research article |
| 10 Feb 2014
Globalization of agricultural pollution due to international trade
C. O'Bannon
Department of Environmental Sciences, University of Virginia, Charlottesville, Virginia, USA
J. Carr
Department of Environmental Sciences, University of Virginia, Charlottesville, Virginia, USA
D. A. Seekell
Department of Environmental Sciences, University of Virginia, Charlottesville, Virginia, USA
P. D'Odorico
Department of Environmental Sciences, University of Virginia, Charlottesville, Virginia, USA
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Cited
38 citations as recorded by crossref.
- The asymmetric impacts of international agricultural trade on water use scarcity, inequality and inequity W. Gu et al. 10.1038/s44221-024-00224-7
- Interdependencies and telecoupling of oil palm expansion at the expense of Indonesian rainforest M. Rulli et al. 10.1016/j.rser.2018.12.050
- Anthropogenic Nitrogen and Phosphorus Emissions and Related Grey Water Footprints Caused by EU-27′s Crop Production and Consumption M. Mekonnen et al. 10.3390/w8010030
- Limited water scarcity mitigation by expanded interbasin physical and virtual water diversions with uneven economic value added in China W. Wang et al. 10.1016/j.scitotenv.2022.157625
- Inequality or injustice in water use for food? J. Carr et al. 10.1088/1748-9326/10/2/024013
- The Global Food‐Energy‐Water Nexus P. D'Odorico et al. 10.1029/2017RG000591
- Global virtual water trade and the hydrological cycle: patterns, drivers, and socio-environmental impacts P. D’Odorico et al. 10.1088/1748-9326/ab05f4
- Virtual nitrogen and phosphorus flow associated with interprovincial crop trade and its effect on grey water stress in China D. Ren et al. 10.1088/1748-9326/ac3604
- Towards improvement of grey water footprint assessment: With an illustration for global maize cultivation W. Liu et al. 10.1016/j.jclepro.2017.01.072
- Worse than imagined: Unidentified virtual water flows in China B. Cai et al. 10.1016/j.jenvman.2017.03.062
- Biological control of an invasive pest eases pressures on global commodity markets K. Wyckhuys et al. 10.1088/1748-9326/aad8f0
- Trade in the US and Mexico helps reduce environmental costs of agriculture L. Martinez-Melendez & E. Bennett 10.1088/1748-9326/11/5/055004
- Progress in socio‐hydrology: a meta‐analysis of challenges and opportunities S. Pande & M. Sivapalan 10.1002/wat2.1193
- Water resources conservation and nitrogen pollution reduction under global food trade and agricultural intensification W. Liu et al. 10.1016/j.scitotenv.2018.03.306
- Sustainable intensification in agricultural systems J. Pretty & Z. Bharucha 10.1093/aob/mcu205
- Reserves and trade jointly determine exposure to food supply shocks P. Marchand et al. 10.1088/1748-9326/11/9/095009
- Savings and losses of global water resources in food‐related virtual water trade W. Liu et al. 10.1002/wat2.1320
- Food, trade, and the environment D. Seekell et al. 10.1088/1748-9326/aae065
- Snowmelt risk telecouplings for irrigated agriculture Y. Qin et al. 10.1038/s41558-022-01509-z
- Spatial analysis of dual-scale water stresses based on water footprint accounting in the Haihe River Basin, China C. Li et al. 10.1016/j.ecolind.2017.02.046
- Effect of virtual water trade on freshwater pollution in trading partners: a systematic literature review P. Teymouri & R. Dehghanzadeh 10.1007/s11356-021-16434-5
- Moving sociohydrology forward: a synthesis across studies T. Troy et al. 10.5194/hess-19-3667-2015
- Global impacts of the meat trade on in-stream organic river pollution: the importance of spatially distributed hydrological conditions Y. Wen et al. 10.1088/1748-9326/aa94f6
- Indian interstate trade exacerbates nutrient pollution in food production hubs S. Goyal et al. 10.1038/s43247-023-01178-6
- Applying grey water footprint assessment to achieve environmental sustainability within a nation under intensive agriculture: a high-resolution assessment for common agrochemicals and crops F. Karandish 10.1007/s12665-019-8199-y
- What commodities and countries impact inequality in the global food system? J. Carr et al. 10.1088/1748-9326/11/9/095013
- Grey water footprint and interprovincial virtual grey water transfers for China's final electricity demands X. Liao et al. 10.1016/j.jclepro.2019.04.179
- A Market-Based Economic Instrument to Better Use Water in Agriculture O. Brînzan et al. 10.3390/su12041473
- Local nutrient regimes determine site-specific environmental triggers of cyanobacterial and microcystin variability in urban lakes S. Sinang et al. 10.5194/hess-19-2179-2015
- A Data Driven Network Approach to Rank Countries Production Diversity and Food Specialization C. Tu et al. 10.1371/journal.pone.0165941
- Temporal and spatial evolution of global major grain trade patterns Z. Yin et al. 10.1016/j.jia.2023.10.032
- Influences of the south–to-north water diversion project and virtual water flows on regional water resources considering both water quantity and quality J. Liu et al. 10.1016/j.jclepro.2019.118920
- Water quality: the missing dimension of water in the water–energy–food nexus K. Heal et al. 10.1080/02626667.2020.1859114
- Global Gray Water Footprint and Water Pollution Levels Related to Anthropogenic Nitrogen Loads to Fresh Water M. Mekonnen & A. Hoekstra 10.1021/acs.est.5b03191
- Industrial environmental efficiency, foreign direct investment and export ——Evidence from 30 provinces in China X. Yang & C. Li 10.1016/j.jclepro.2018.12.156
- Environmental impacts of food trade via resource use and greenhouse gas emissions C. Dalin & I. Rodríguez-Iturbe 10.1088/1748-9326/11/3/035012
- Rethinking Agricultural Trade Relationships in an Era of Globalization G. MacDonald et al. 10.1093/biosci/biu225
- Trends in global virtual land trade in relation to agricultural products W. Qiang et al. 10.1016/j.landusepol.2019.104439
34 citations as recorded by crossref.
- The asymmetric impacts of international agricultural trade on water use scarcity, inequality and inequity W. Gu et al. 10.1038/s44221-024-00224-7
- Interdependencies and telecoupling of oil palm expansion at the expense of Indonesian rainforest M. Rulli et al. 10.1016/j.rser.2018.12.050
- Anthropogenic Nitrogen and Phosphorus Emissions and Related Grey Water Footprints Caused by EU-27′s Crop Production and Consumption M. Mekonnen et al. 10.3390/w8010030
- Limited water scarcity mitigation by expanded interbasin physical and virtual water diversions with uneven economic value added in China W. Wang et al. 10.1016/j.scitotenv.2022.157625
- Inequality or injustice in water use for food? J. Carr et al. 10.1088/1748-9326/10/2/024013
- The Global Food‐Energy‐Water Nexus P. D'Odorico et al. 10.1029/2017RG000591
- Global virtual water trade and the hydrological cycle: patterns, drivers, and socio-environmental impacts P. D’Odorico et al. 10.1088/1748-9326/ab05f4
- Virtual nitrogen and phosphorus flow associated with interprovincial crop trade and its effect on grey water stress in China D. Ren et al. 10.1088/1748-9326/ac3604
- Towards improvement of grey water footprint assessment: With an illustration for global maize cultivation W. Liu et al. 10.1016/j.jclepro.2017.01.072
- Worse than imagined: Unidentified virtual water flows in China B. Cai et al. 10.1016/j.jenvman.2017.03.062
- Biological control of an invasive pest eases pressures on global commodity markets K. Wyckhuys et al. 10.1088/1748-9326/aad8f0
- Trade in the US and Mexico helps reduce environmental costs of agriculture L. Martinez-Melendez & E. Bennett 10.1088/1748-9326/11/5/055004
- Progress in socio‐hydrology: a meta‐analysis of challenges and opportunities S. Pande & M. Sivapalan 10.1002/wat2.1193
- Water resources conservation and nitrogen pollution reduction under global food trade and agricultural intensification W. Liu et al. 10.1016/j.scitotenv.2018.03.306
- Sustainable intensification in agricultural systems J. Pretty & Z. Bharucha 10.1093/aob/mcu205
- Reserves and trade jointly determine exposure to food supply shocks P. Marchand et al. 10.1088/1748-9326/11/9/095009
- Savings and losses of global water resources in food‐related virtual water trade W. Liu et al. 10.1002/wat2.1320
- Food, trade, and the environment D. Seekell et al. 10.1088/1748-9326/aae065
- Snowmelt risk telecouplings for irrigated agriculture Y. Qin et al. 10.1038/s41558-022-01509-z
- Spatial analysis of dual-scale water stresses based on water footprint accounting in the Haihe River Basin, China C. Li et al. 10.1016/j.ecolind.2017.02.046
- Effect of virtual water trade on freshwater pollution in trading partners: a systematic literature review P. Teymouri & R. Dehghanzadeh 10.1007/s11356-021-16434-5
- Moving sociohydrology forward: a synthesis across studies T. Troy et al. 10.5194/hess-19-3667-2015
- Global impacts of the meat trade on in-stream organic river pollution: the importance of spatially distributed hydrological conditions Y. Wen et al. 10.1088/1748-9326/aa94f6
- Indian interstate trade exacerbates nutrient pollution in food production hubs S. Goyal et al. 10.1038/s43247-023-01178-6
- Applying grey water footprint assessment to achieve environmental sustainability within a nation under intensive agriculture: a high-resolution assessment for common agrochemicals and crops F. Karandish 10.1007/s12665-019-8199-y
- What commodities and countries impact inequality in the global food system? J. Carr et al. 10.1088/1748-9326/11/9/095013
- Grey water footprint and interprovincial virtual grey water transfers for China's final electricity demands X. Liao et al. 10.1016/j.jclepro.2019.04.179
- A Market-Based Economic Instrument to Better Use Water in Agriculture O. Brînzan et al. 10.3390/su12041473
- Local nutrient regimes determine site-specific environmental triggers of cyanobacterial and microcystin variability in urban lakes S. Sinang et al. 10.5194/hess-19-2179-2015
- A Data Driven Network Approach to Rank Countries Production Diversity and Food Specialization C. Tu et al. 10.1371/journal.pone.0165941
- Temporal and spatial evolution of global major grain trade patterns Z. Yin et al. 10.1016/j.jia.2023.10.032
- Influences of the south–to-north water diversion project and virtual water flows on regional water resources considering both water quantity and quality J. Liu et al. 10.1016/j.jclepro.2019.118920
- Water quality: the missing dimension of water in the water–energy–food nexus K. Heal et al. 10.1080/02626667.2020.1859114
- Global Gray Water Footprint and Water Pollution Levels Related to Anthropogenic Nitrogen Loads to Fresh Water M. Mekonnen & A. Hoekstra 10.1021/acs.est.5b03191
4 citations as recorded by crossref.
- Industrial environmental efficiency, foreign direct investment and export ——Evidence from 30 provinces in China X. Yang & C. Li 10.1016/j.jclepro.2018.12.156
- Environmental impacts of food trade via resource use and greenhouse gas emissions C. Dalin & I. Rodríguez-Iturbe 10.1088/1748-9326/11/3/035012
- Rethinking Agricultural Trade Relationships in an Era of Globalization G. MacDonald et al. 10.1093/biosci/biu225
- Trends in global virtual land trade in relation to agricultural products W. Qiang et al. 10.1016/j.landusepol.2019.104439
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