Articles | Volume 23, issue 12
https://doi.org/10.5194/hess-23-4983-2019
https://doi.org/10.5194/hess-23-4983-2019
Research article
 | 
05 Dec 2019
Research article |  | 05 Dec 2019

A global Budyko model to partition evaporation into interception and transpiration

Ameneh Mianabadi, Miriam Coenders-Gerrits, Pooya Shirazi, Bijan Ghahraman, and Amin Alizadeh

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Manuscript not accepted for further review
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Cited articles

Allen, R., Pereira, L., Raes, D., and Smith, M.: Crop evapotranspiration: Guidelines for computing crop water requirements, FAO Irrig. Drain. Pap. 56, FAO, Rome, Italy, p. 300, 1998. 
Arora, V. K.: The use of the aridity index to assess climate change effect on annual runoff, J. Hydrol., 265, 164–177, https://doi.org/10.1016/S0022-1694(02)00101-4, 2002. 
Baird, A. J. and Wilby, R. L.: Eco-hydrology: Plants and Water in Terrestrial and Aquatic Environments, Routledge, London, 1999. 
Blyth, E. and Harding, R. J.: Methods to separate observed global evapotranspiration into the interception, transpiration and soil surface evaporation components, Hydrol. Process., 25, 4063–4068, https://doi.org/10.1002/hyp.8409, 2011. 
Budyko, M. I.: Climate and life, Academic Press, Orlando, Florida, 1974. 
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Evaporation is the biggest water consumer of the rainfall that falls on the land. Knowing its magnitude will help water resources to develop water use strategies. This study describes a model that can estimate the magnitude of evaporation on a global level. It does not use local information, only information from rainfall and vegetation patterns derived from satellites.